Ultrasonic Cell Homogenizer
NANBEI Is Professional On Providing One-step Solution Of Laboratory Instruments And Equipment
Description
It is used for dairy, food & beverage, fruit juice, pharmaceutical, biotechnology and other industries. The machine has a built-in circulatory cooling system.
A secondary homogeneous module and a homogeneous valve for different applications await your choice.
Main technical parameters
● Maximum working pressure：1200bar/120Mpa/17400psi
●Maximum design pressure：1500bar/150Mpa/21750psi
● Maximum capacity：12L/h
● Minimum capacity：30ml
● Cooling：Built-in cooler
● Motor Power：1.5KW/380V/50Hz
● Dimensions：L800×W460×H450mm
● Weight：120Kg
NOTE: For emulsification a ball valve is suggested, while for crushing, an impingement valve is desirable. The low-temperature cooling circulation
system is suggested for choice.
